Shrimp and Crab Crêpes with Lobster Cream. I’d love this recipe so much. It’s one of my favorites. Find this and more recipes tips and tricks plus my monthly magazine subscription all at theorganizerman.com #Tips #Tricks #Hacks #Recipes #seafood #crepes #Foodie #FYP #TheOrganizerMan | The Organizer Man

Cheesy Shrimp Stuffed Crepes 🧀🍤 A gourmet seafood twist on classic comfort food that is melty, cozy, and totally magical. These crepes feel fancy but cook up easy, making them perfect for impressing without the stress. 🧀 Ingredients : For the crepes: 1 cup all-purpose flour 2 large eggs 1 cup milk 2 tbsp butter, melted Pinch of salt For the filling: 1 tbsp olive oil 1 lb shrimp, peeled 1 cup cooked rice or orzo 1/2 cup red bell pepper, diced 1/2 small onion, chopped 1 garlic clove, minced 1/2

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Cheesy Seafood Crepes with Garlic Cream Sauce 🦀🧄 This comforting shrimp-forward dish feels special but is still practical enough for a family meal. It is rich, filling, and perfect for gathering everyone around the table for something a little different. Ingredients : For the Crepes: 1 cup all-purpose flour 2 eggs 1¼ cups milk 2 tablespoons melted butter Pinch of salt Butter or oil for the pan For the Filling: 1 cup cooked crab meat or imitation crab ½ cup cooked shrimp, chopped ¾ cup shredded