Margot Sisson on Instagram: "Had this three days in a row and I’m not stopping anytime soon. Thank you @madelainerascan for the idea - I am in love! -225ml egg whites (this makes a HUGE wrap so you can definitely do less if you want a smaller amount) -salt & pepper and any seasonings of your choice -1/2 tsp arrowroot flour or corn starch 1. Preheat oven to 425° 2. Pour egg whites into a bowl and mix on high speed with a hand mixer or stand mixer using whisk attachment. Beat for 3-5 min (mine too