Stout is a type of dark beer that is generally warm fermented, such as dry stout, oatmeal stout, milk stout and imperial stout. The first known use of the word "stout" for beer is in a document dated 1677 in …

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stout suggests an ability to endure stress, pain, or hard use without giving way.

Stout, dark, heavy-bodied beer popular in Great Britain and Ireland. Stouts are stronger versions of mild ale. There are various types, including oatmeal stout, milk stout, and imperial stout. Popular stouts …

Stout beer as a distinctive beer style evolved during the 19th century as brewing techniques advanced. The usage of roasted barley gave its unique dark color and flavor.

Feb 9, 2025 · Explore the origins of stout, from its 18th-century roots to modern varieties like Dry, Sweet, and Imperial Stouts. Learn about the meticulous brewing process, tasting notes, and perfect pairings …

A stout is a beer that’s famous for its dark color and rich flavor in the United Kingdom and Ireland. It’s a strong beer brewed with roasted barley and sometimes malt to give it a black color and stronger flavor.

What Is A Stout? A stout is a dark, full-bodied beer with a strong flavor profile characterized by roasted malt or roasted barley, hops, water, and yeast.

Sep 28, 2024 · "Generally speaking, a stout refers to a very dark colored beer with a pronounced roastiness," Jeff Manol explains. He says that stouts get their dark color from "highly roasted …

Nov 13, 2025 · Get all of our Stout Reviews, Brand Profiles, Cocktail Recipes & Articles in one place. Learn about Stout now!