France's Fungu'it has secured $4.6M in funding to scale its technology that turns food waste into natural flavours for meat ...

Israeli 3D-printed meat maker Redefine Meat has introduced a new product line with dramatic reductions in saturated fat and ...

Shortly after acquiring low-calorie fat maker Epogee, David Protein is being sued for allegedly monopolising the ultra-processed, seed-oil-derived ingredient.

As Americans embrace Ozempic and food-as-medicine innovations, a new startup has created a bioactive peptide to activate the ...

Food awareness organisation ProVeg Brazil has kicked off the Cultiva Project, an initiative to help livestock farmers ...

Ultra-processed food has become public enemy number one, and plant-based meat has been caught in the crossfire. Here's ...

The V-March campaign is looking to replicate Veganuary's success in China. After its inaugural campaign, the China Vegan ...

Owen Ensor, co-founder and CEO of British cultivated pet food startup Meatly, on why political bans shouldn't detract ...

We speak to future food investor Silla Scheepens, general partner at Fund, about alternative proteins and the venture ...

From Kerry's Smug Dairy lineup to a new Dutch-Danish range of 'hybrid milks', could blending cow's milk with plant-based ...

The regulation of ultra-processed foods has been the talk of US food policy ever since Robert F Kennedy Jr took office – the ...

Alongside its upcoming $10M fundraise, Simple Planet will soon submit regulatory dossiers for cultivated meat approval in ...