"Long Islanders love the lobster rolls. It’s like pizza," said Chef Eric LeVine, who discussed what makes a great lobster ...

A father and daughter have shared their thrilling experience of capturing a "one-in-two-million" blue lobster during a family ...

The debate over whether lobsters feel pain — and the most humane way to cook Maine’s most famous export — has raged for years ...

The U.S. Open takes place from Sunday, August 24, through Sunday, September 7. Before that, there’s the U.S. Open Fan Week ...