Soups are an amazing way to dish up some truly fantastic flavors but keeping the carb-count low is essential to a healthier ...

Making a whole chicken in the oven is often the way to go, but using an Instant Pot? Now we're cooking (literally). Keep these tips in mind for your next cook.

“I suggest serving this chicken with something that will benefit from the pan juices. I made mashed potatoes when I made this for dinner the other night, but it would also be great with buttered egg ...

Cooler weather is here, and with it come all the comfort recipes we associate with the season. I love braised foods because, after a few hands-off hours on the stove or in the oven, the final dish is ...

Recipe for Disaster is Slate’s column about what recipes get wrong—and how to fix them. If you’ve noticed a recipe annoyance, absurdity, or outright lie, file your complaint here and we will ...

Perloo is a classic Southern one-pot rice dish with origins in West African cuisine, closely linked to Gullah Geechee traditions. It typically consists of rice simmered in a seasoned broth, combined ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Busy fall schedules call for low-effort meals. Here, tender, juicy chicken cooks right alongside baby ...

If you’ve never made homemade bone broth before, you’re in for a treat! This recipe is rich, flavorful, and packed with nutrients. The secret? Roast the bones and vegetables before simmering. Whether ...