Echelon Kitchen & Bar in Ann Arbor kicks off a guest chef series on Jan. 20 with chef Kyle Cottle of Chicago's Sepia.

Aioli has debuted a new monthly series, with chef Michael Hackman leading semiprivate classes on such topics as sourdough.

Chef Tim Clowers, owner of CookitwithTim.com, is showing us how to create gourmet meals for your home with his globally-inspired recipes, while also giving back to his community through his ...

This article originally published at Locavore: Sri Lankan cooking class in New Milford, whiskey lessons in Litchfield.

Does find themselves wishing they could join in on the dance floor at social events, but hesitate to do so? Perhaps they ...

The specialty drive-thru coffee company Scooter's Coffee will celebrate a grand opening event on Friday, Jan., 2, at 5970 ...

Chef Bo Byrne has been a culinary instructor since 2018, while still pursuing his own career. SOUTH PORTLAND, Maine — When we ...

Whether you're planning to host a dinner party or family meal, there's one table setting mistake that's easy to make if ...

Join a cooking class to embark on a flavorful journey through history and cooking with Chef Dee Lavigne, where culinary arts ...

Start a beekeeping journey: Beekind of Sebastopol is offering a beginner-friendly six-part video series on the essentials of ...

Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...

Learn the ins and outs of everything from Neapolitan calzone to ragù alla Bolognese in just a few hours. Anna Tasca Lanza offers cooking classes at a villa in rural Sicily, where the focus is on local ...