According to Samo Smrke, a research associate at Zurich University of Applied Sciences’ Coffee Excellence Center, there’s not ...

The so-called Golden Ratio refers to the ideal proportions of water and ground coffee at the beginning of the brewing process ...

Drinking coffee is linked to a lower risk of chronic diseases. Get more antioxidants by choosing Robusta or light-roast beans ...

It’s wonderful when something we love shows us some love back. Coffee does this — and for the most part, the science suggests ...

Discover the art of making coffee with a modern twist in "How to Make Coffee.. the NEW School Way." In this video, we delve ...

Find out why this specific 16-to-1 ratio is the secret to barista-quality coffee at home, according to a coffee educator.

While milk steamers are great tools to have on hand, it only takes a bit of creativity and skill to learn how to steam milk ...

Pour-over coffee requires precise measurements and a few extra steps. This $65 coffee machine automizes the process for an ...

Danielle St. Pierre is a Senior Editor for Food & Wine. She joined Food & Wine in 2022 and has a decade of experience writing and editing food, drink, and shopping content for brands. Her work has ...

A Hubig’s Pie with coffee is good. But what happens when Hubig’s is coffee? That’s the proposition of a new limited-edition flavor of the oh-so-New Orleans handpies that were released Monday for ...