Long before my good friend, Marvin Agustin’s Cochi resto was awarded a Michelin BB Gourmand, I already saw how he put his heart and soul into all of his restaurants. Years ago, he invited me to the ...

Crisp on the outside, tender within, and bursting with flavor — the fried chicken sandwich is a modern classic. It’s a menu staple at restaurants across America, but not all are created equal. To find ...

Atlast Productions, the minds behind the viral Jollibee gig, is bringing some of OPM's best to three fast food chains in Katipunan ...

The woman transferred money to herself, took a screenshot and doctored it so it looked like she had paid the various ...

Chefs and restaurateurs, get ready – the Future Menus 2025 report is your guide to staying ahead of the curve. How Unilever ...

At the heart of Filipino gatherings — fiestas, birthdays, reunions, even funerals — food is celebration, tradition, and love.

Getting a table here is hard because reservations go up in advance and once they're sold out, you're lucky if you can find a ...

Democrat Adelita Grijalva to be sworn in 7 weeks after winning House election Chris Hemsworth, Alzheimer's and why Hollywood ...

According to professional chefs, nachos, bacon-wrapped dates, spring rolls, and garlic bread are some of the best appetizers ...