Medically reviewed by Elizabeth Barnes, RDN Key Takeaways When consumed in small amounts, MSG is not likely to harm your ...

These days, there is a lot of concern over what goes into our food, how safe different additives may be for our health, and how they may impact metabolism and weight. One of the earliest ingredients ...

For years, advertising and media connected the ingredient to “Chinese Restaurant Syndrome.” Here’s what led to the misconception—and how MSG is being reclaimed today. Monosodium glutamate, or MSG, is ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Think MSG is bad for you? You're wrong. According to The Food Infodemic Report by the Ajinomoto Group, 20% of people in the United States avoid eating Chinese food because they’re concerned about the ...