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What Happens to Your Food When You Microwave It?
Key Takeaways Microwave ovens cook food using non-ionizing radiation, which causes vibrations and heat generation in food particles.Microwaving food does not significantly change the nutritional value ...
Since their introduction in 1967, microwave ovens have become an essential appliance in kitchens both commercial and residential. These devices produce a type of electromagnetic radiation known as ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. BATON ROUGE, La. (BRPROUD) —Today, more than ...
[Electronoobs] has a healthy respect for the voltages and ceramics inside a microwave oven. But he still found the courage to tear one apart and show us the insides and characterize some of the ...
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