Pasta has a reputation for being a quick and easy meal, but it’s so much more than that. Beyond the familiar pairing of sauce ...

Want to make a satisfying Italian dish for dinner without racking up the calories? Food Network star Giada De Laurentiis‘ Pasta with Vegetable Bolognese is light on the fat and calories, so all you’ll ...

If you have 20 minutes, you can make this pasta dish with cavatappi—fancy elbow macaroni—that holds onto all the creamy ...

This isn’t your average pasta bake. The combination of broccoli, mushrooms and garlic, along with bright lemony flavor, a kick of heat and a crunchy breadcrumb topping make it anything but ordinary.

Our recipe nails the ideal proportion of spinach to artichokes, and a trifecta of cream cheese, mayonnaise, and sour cream ...

Lucy Greer with Greer’s Markets makes a pasta salad bursting with flavor, using fresh veggies and a red wine vinaigrette dressing. Bring a large pot of salted water to a boil. Add rotini pasta. Cook ...

If the continued hype around pumpkin spice lattes is any indication, we're all ready to take the plunge into fall food trends. Luckily a lot of them are a whole lot healthier than the sugar-loaded ...

Chef Rosemary Shrager shared her easy recipe. Chef Rosemary Shrager joined "Good Morning America" to share a simple pasta dish to use up leftovers like chicken and vegetables. Plus, she offered tips ...