1.Cut tempeh into desired shapes, small bite sized cubes or triangles work best. Whisk together the soy sauce and rice vinegar. In a shallow bowl or pan, add the tempeh and pour the soy sauce mixture ...

Tempe manis is a stir-fry that is rich, sweet and spicy all at once. The sweetness of the dish is a trademark of central Java, where I learnt the recipe — it's ...

This recipe is a meatless twist on something my mom made growing up, and it always reminds me of busy and chaotic yet also cozy family dinners at home. It's so easy to make, comforting and packed with ...