We all have our culinary obsessions. There are those who build their lives around the hunt for the best pizza. There are those for whom the taco is the sine qua non of food. Or the burrito, or the ...

There is one dish in El Salvador that is making all the, ahem, rounds: pupusas. These thick, pillowy tortillas are made of corn masa, stuffed with a variety of delicious fillings, and cooked on a ...

Irma Vargas never expected to open a restaurant before opening Ricas Pupusas & Mas in Sunnyside seven years ago.

You don’t need a rotisserie or a Salvadoran festival to enjoy the rich flavors of gyros and pupusas at home. With clever techniques like parchment-baked gyro meat or perfectly balanced masa for ...

Linda Cameron didn’t expect to start a food business when she made pupusas for fellow members of Cristo Vive Pentecostal Church in Hazel Dell. This Salvadoran dish was new to the other congregants, ...

Small in stature, but big on flavor, these mini pupusas, stuffed with corn and shrimp and slicked with salsa, take a detour from the Salvadorian staple, but they suit me — and this Mexican joint — ...

Central Palm Beach County has become a hub for food trucks offering authentic Central and South American cuisine. Three immigrant-owned food trucks, Super Churros, Los Brothers, and Pupusas la Perrona ...

From the South Shore to Huntington Station and the East End, every neighborhood seems to have a Latino deli or a homestyle restaurant serving pupusas, the irresistible corn masa cakes. Stuffed with ...