There's something really special about weekends. We adhere to deadlines, work under pressure, and put in a lot of hard work, but at the same time, we eagerly wait for the weekend, do you agree?

Paneer pulao can be made easily at home. Roti and chawal are two most popular staples of Indian cuisine. Rice accompanies the Indian bread in every Indian thali. Sometimes, we only crave for rice and ...

1. To make the paneer pulao recipe, heat the oil and butter in a pressure cooker. 2. Add the onions and sauté on a medium flame for 2 to 3 minutes or till the onions turn translucent. 3. Add the ...

When you are running short of dinner ideas or thinking of cooking something in jiffy, pulao instantly comes to your rescue. Most of the ingredients can be found easily in kitchen, and the end result ...

Wash and drain the rice and soak it in cold water for 20 minutes. Drain and set aside. Preheat the oven to 250°F. Line a sheet pan with paper towels. Heat the oil in a frying pan on medium heat to ...

Daliya is basically broken wheat which has low glycemic index. It is useful to substitute rice in a diabetic patient as it keeps the blood glucose level stable. Couscous is full of nutrients that your ...

In the rainbow of Indian cuisine, paneer is an ingredient that exhibits versatility and creative cooking. This fresh Indian cheese has become a beloved mainstay in kitchens all over the subcontinent ...