Add Yahoo as a preferred source to see more of our stories on Google. Plate of sushi roll and nigiri pieces next to ginger, soy sauce, and chopsticks - Erhan Inga/Shutterstock The proliferation of ...

Add Yahoo as a preferred source to see more of our stories on Google. Sushi rice needs to be sticky to hold its form when making rolls or nigiris. Special round grain rice releases a large amount of ...

Sushi rice seems simple, but small mistakes can completely change the outcome. The key lies in preparation, timing, and how ...

When going out to a sushi restaurant or even making sushi at home, it can be easy to miss all the nuances and techniques that go into making quality sushi. To the untrained eye, sushi can seem like ...

The best way to enjoy sushi on-the-go is by making an easy-to-eat portable sushi burrito. Instead of enjoying individual slices of fish or perfectly cut rolls, fresh fish, julienned vegetables, and ...

Choosing the wrong rice, overdoing the wasabi, using day-old nori... there are plenty of common mistakes that will ruin homemade sushi, but there's one that takes the cake. Before you start slicing up ...

Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. Americans love sushi. And increasingly more. There are approximately 23,000 ...

There are very few things in life that I love more than sushi. That magical combination of vinegary rice, raw fish, and wasabi, just sends my taste-buds singing. So imagine my delight when I found out ...