This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. There are a few Georgian dishes that I could ...

This summer, I embarked on a mission to find khachapuri, which is practically the national dish of the Eurasian country of Georgia. I never did find what I was looking for in Denver; the canoe-shaped ...

Vicki Davitashvili is grateful for many things each Thanksgiving: Her loving family, her job as a digital product manager and her beautiful Millburn home, to name a few. But deep down, beyond all the ...

In the nation of Georgia, one dish is such a staple of the cuisine that its price is used to track inflation from region to region. It's called khachapuri, and it is an eggy, cheesy, bready miracle.

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When I was a kid, the Thanksgiving bird had to come with green salad and gelatin salad, mashed potatoes, olives and cranberry relish. On top of that, there had to be New England succotash and Boston ...

This summer, the Washington Post Magazine's Plate Lab column featured khachapuri, the Georgian cheese bread that we've affectionately named "butter pizza" ("A thing so wonderful it seems as if it only ...

There are a few Georgian dishes that I could eat every day, and one of them is khachapuri — stuffed bread filled with cheese. For us, it’s the ultimate comfort food. Whether we’re eating it for ...