If your only experience of salsa is opening a jar of shelf-stable red or green stuff, you’re missing out, says Rick Martínez, author of Salsa Daddy: Dip Your Way Into Mexican Cooking. “Salsa should be ...

Guacamole is rooted in Mexico’s history. It was originally created by the Aztecs, who enjoyed it over tortillas much like we do today. Mexico currently produces 30% of avocados worldwide and they are ...

In this episode of In the Kitchen with Matt I will show you how to make guacamole. This amazing avocado dip recipe is easy to ...