Lake trout are abundant, fun to catch, and, contrary to popular belief, make for great eating. If handled and prepared properly, the meat is mild and flakey without a trace of “fishiness.” While it ...
The Yummy Bowl on MSN
Baked Trout In Oven (With Lemon and Honey Soy Sauce!)
Preparing this baked trout with lemon and sauce couldn't be simpler. Fish fillets glazed in honey mustard, soy, and sesame ...
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