Deputy Minister of Agriculture John Dumelo has called on Ghanaians to demonstrate greater patriotism by prioritising the consumption of food produced within the country.

Ghanaian cultural commentator Kobe Boujee has stirred debates with claims about the origins of some staple Ghanaian foods and the erosion of traditional diets.

Add Yahoo as a preferred source to see more of our stories on Google. Black Star Square (Independence Square) in Accra When Ghana announced its initiative, The Year of the Return, in 2019 to welcome ...

Jollof rice, which is believed to have originated from the Senegambia during the Wolof Empire (c. 1200 — 1600), is a dish that has become a staple across West Africa. It is typically made in a single ...

By Stephandy Kyeraah, GNAAccra, March 5, GNA – Local artisans and food vendors in the capital say they are experiencing increased patronage as many citizens embrace Ghanaian products to celebrate ...

The 2026 Ghana Village has been successfully launched amid a colourful display of culture, music and dance at the TV3 premises. This year, at least, some 200 persons are expected to enjoy free ...