MUNICH — It looked like all the other beers in the sea of giant one-liter glasses at the Augustiner Brewery tent at Oktoberfest, but Peter Asen’s mug harbored a secret: His drink was nonalcoholic.

After years of IPA stubbornly refusing to budge from its throne, we’re heading into our second or third (depending on what region of the United States you’re in) “year of the lager.” Classic German ...

MUNICH, Germany — The keys to combating the climate change that's wreaking havoc on Germany's beer industry could lie inside a plant nursery — nicknamed "our kindergarten" — at the Society of Hop ...

The best place to celebrate Oktoberfest season, which starts officially on Sept. 20, is at one of Long Island’s nine restaurants serving traditional German cuisine and beer. The restaurants range from ...