First prepare batter according to the instructions. Cut chicken into about 1" cubes. Add to the batter, mix well to coat chicken with batter. Heat oil in a wok or pot over medium heat. When oil is hot ...

Experience the perfect blend of crispy and savory with our General Tso’s Chicken recipe. This classic Chinese-American dish features bite-sized pieces of tender chicken coated in a rich, tangy sauce.

Hello There Friends! Today, I’m putting a delicious twist on General Tso’s that will change the way you think about this ...

General Tso's chicken gets a makeover. Stir-fried General Tso's chicken hits the flavor mark. Reduced-sodium soy sauce provides as much flavor as full sodium soy sauce. General Tso's chicken is a ...

General Tso’s chicken is an American classic — but unlike spaghetti and meatballs or apple pie, it’s a dish that typically isn’t attempted by home cooks. That’s a shame, really, as it has the ...

From the Mercury News food section’s Quick Fix column in 2009: GENERAL TSO’S CHICKEN FOR ONE Serves 1 6 ounces boneless, skinless uncooked chicken breast 2 teaspoons low-sodium soy sauce Dash ground ...

This General Tso’s Cauliflower hits on one of my favorite ways to eat my vegetables — fried. The origins of General Tso’s anything are hotly debated; whether it is named after a Qing dynasty general, ...

Photo courtesy of Wicked Delicate films. General Tso’s chicken is a staple of American Chinese menus nationwide. There are probably as many recipes as there are Chinese restaurants in the US (over ...