Nothing beats the convenience of takeout Chinese food ... except for the customizability of making your most beloved Chinese dishes at home. To sink your fork (or chopsticks) into the best of both ...

Hello There Friends! Today, I’m putting a delicious twist on General Tso’s that will change the way you think about this ...

Photo courtesy of Wicked Delicate films. General Tso’s chicken is a staple of American Chinese menus nationwide. There are probably as many recipes as there are Chinese restaurants in the US (over ...

General Tso's chicken gets a makeover. Stir-fried General Tso's chicken hits the flavor mark. Reduced-sodium soy sauce provides as much flavor as full sodium soy sauce. General Tso's chicken is a ...

1) Add the eggs and water to a bowl and whisk together, set aside. 2) Add the flour to a separate bowl. 3) Dredge the cauliflower florets in the flour, than the egg and than back into the flour. Deep ...

General Tso’s chicken is an American classic — but unlike spaghetti and meatballs or apple pie, it’s a dish that typically isn’t attempted by home cooks. That’s a shame, really, as it has the ...

This General Tso’s Cauliflower hits on one of my favorite ways to eat my vegetables — fried. The origins of General Tso’s anything are hotly debated; whether it is named after a Qing dynasty general, ...

A new documentary reveals the secret history behind America's favorite takeout dish, General Tso's chicken Film still General Tso’s chicken, a sticky, sweet Chinese fried chicken dish often served ...

First prepare batter according to the instructions. Cut chicken into about 1" cubes. Add to the batter, mix well to coat chicken with batter. Heat oil in a wok or pot over medium heat. When oil is hot ...