It’s round two of the continuing tunnel of fudge cake project today, and we hear from Lynnwood cook Marlys Hellbusch, “After reading the Sept. 15 Forum, I have the recipe Jeanette Fabello is looking ...

Calling all chocolate lovers! If you’re like us, you know nothing beats a slice of fudgy chocolate cake to satisfy a sweet tooth. And while we’re big fans of shortcut mixes in the Woman’s World test ...

Your search for the best chocolate fudge cake ends here. This easy, from-scratch recipe is proof that basic pantry ...

We hopped into the way-back machine for this week's recipe for the Tunnel of Fudge Cake. In 1966, Ella Helfrich invented this cake to win the Pillsbury Bake-Off contest. The cake was so popular that ...

Whether you enjoy a piece of fudge during the holidays or have a favorite flavor at one of the best fudge shops in America, this old-fashioned sweet is the perfect treat. Its rich, creamy texture and ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. If you observe it carefully, chocolate can tell a story. At least that’s what Jinji Fraser, the founder of ...

“In my experience, the only thing kids like more than chocolate cake is a huge chocolate cake,” Garten says in the video. (And, um, same for me!) She uses flour and a “really rich” cocoa powder among ...

Like most cake recipes, this one starts by sifting flour with cocoa powder, baking soda, and salt. Then, in a stand mixer, combine room-temperature butter, granulated sugar, and brown sugar, which ...

Whenever I visit antique and thrift stores, I make a beeline for the shelf of vintage cookbooks. These decades-old (or older) collections are treasure troves of forgotten favorites. These dishes and ...

Texas Fudge Cake, sometimes referred to as Texas Sheet Cake, is scrumptious and easy to prepare. There’s no clear-cut reason why it is named for the Lone Star State, but some rumors credit Lady Bird ...

Classic old fashioned cake recipes are all about simple ingredients and dependable methods. These are the cakes many of us ...