New research warns that trendy ketogenic diets may actually increase your risk of developing Type 2 diabetes in the long run.

Replacing 10 percent of ultra-processed foods with healthier alternatives lowered diabetes risk by up to 18 percent, a new study says.

Danish scientists say offering the check in early years could flag up youngsters most at risk of obesity-related conditions ...

People who eat more ultra-processed food (UPF) have a higher risk of developing type 2 diabetes, a study has suggested.

Can a low-carb diet improve glycemic control in kids with type 1 diabetes without increasing risks? New research suggests it ...

A recent study led by Monash University researchers suggests that low-carb, high-fat diets, like keto, may increase the risk ...

New research presented suggests that eating gluten-rich cereal, as well as some fruits in early childhood could increase the ...

People who eat more ultra-processed foods (UPF) are at increased risk of developing type 2 diabetes, but this risk can be ...

The study suggests that the increased diabetes risk may be linked to what individuals consume in place of carbohydrates.

A diet low in carbohydrates could be beneficial for children and young adults with Type 1 diabetes, claimed a study.

People who eat more ultra-processed foods (UPF) are at increased risk of developing type 2 diabetes, but this risk can be lowered by consuming less processed foods instead, finds a new study.