Stuff the cavity with the lemon and garlic. Drizzle the remaining oil over the top of the chicken and rub all over. Season the skin with loads of salt and pour the wine into the tin. Roast for 1 hour ...
It's Only Food with Chef John Politte on MSN
Spiced Turmeric Chicken for Any Meal
Hi, I am Chef John Politte a professional chef who will teach you how to: • Build flavor with cooking methods, • Show you ...
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