While chef's knives are known for being kitchen go-tos, there's another multipurpose tool worth adding to your collection: the bread knife. Despite its name, this type of knife can actually be used ...

From ripe tomatoes to sourdough boules, these top performers cut through them like butter. Food & Wine / Jeanne Clayton Whether you regularly buy your loaves of bread from an exceptional artisan ...

Five-inch serrated knife may be too short for some A bit pricey After putting all that effort into a beautifully crusty homemade bread, you’ll need a good bread knife for picture-perfect slices. A ...

You’ve got an impeccable loaf of crusty bread sitting before you, butter and other toppings at the ready. But how do you carve out the best slice? A dull butter knife won’t do and a chef’s knife is ...

There’s a reason a serrated knife is so often called a bread knife. The long blade with a series of sharp teeth excels at neatly cutting through the exterior of crusty loaves and gliding through soft ...

Twenty-two years ago when I got married, my grandma gave us two German knives, a big one and a little one. They were expensive but have lasted a long time. You can ...