As winter arrives, the markets are flooded with fresh and juicy gooseberries (amla). We all know that amla is a treasure trove of Vitamin C and a boon for our skin, hair, and stomach. However, people ...

Smoky amla achar is a tangy, spiced Indian pickle enhanced with a subtle smoky aroma from hot coal and oil. Made by steaming deseeded amla with roasted spices and mustard oil, it pairs well with ...

Achaar Recipes: Serve this tangy and spicy amla mirch ka achaar with your meals and enjoy its burst of flavour every day. Read Time: 4 min For most Indians, one thing that stays constant on their ...

https://www.india.com/lifestyle/how-to-include-more-amla-in-your-diet-top-5-ways-to-eat-amla-2066720/ Copy India has an abundance of food items that are nutritious ...

Apart from being rich in Vitamin C and antioxidants, amla supports our body in many waysiStock Do you remember how our grandmothers would gear up to make mouth-watering murabba or amla pickle? We have ...

Amla also known as Indian gooseberry is no less than a winter superfood, which has been used since ages in several Ayurvedic remedies and ancient medicines for their potent health benefits. However, ...

The tradition of preserving fruits and vegetables in the form of pickles, jams and murabbas has been popular in the South Asian countries like India and Pakistan. Not only are these products tasty, ...